Helpful Research

Click here to view the extensive list of updated reports on Grains research, coming from the University of Vermont Northwest Crop and Soils Program.
Also, see here for additional reports: 
2013 Organic Valley CROPP Cooperative Final Report: Factors Impacting Fatty Acid Concentrations in Annual Forages. View it here.
2013 Forage Brassica Variety Trial (pdf)
2013 Summer Annual Variety Trial (pdf)
2012 Organic Corn Silage Report (pdf)
2010 Barley Variety Trial (pdf)